Traditional Neapolitan and Mediterranean cuisine at home. Discover authentic recipes, cooking tips and the gastronomic culture of Naples. Napoli en la Mesa brings the passion of southern Italy to your kitchen!
At the height of summer, when the orchards are overflowing with bright, fleshy vegetables, the eggplant becomes the undisputed queen of the table. In the cuisine of southern Italy, and especially in the Neapolitan tradition, this humble and versatile ingredient is transformed into memorable recipes, full of flavor, history and simplicity. Today I bring you a particularly delicious version: baked stuffed eggplants, loaded with the …
Peppers with olives. Summer in southern Italy is not only lived with your feet in the sand and the sun on your skin: it is savored. And if there is one ingredient that represents this season with all its color and flavor, it is undoubtedly the bell pepper. Fleshy, sweet and juicy, this fruit is at its best between June and September, when markets turn …